Golden Bison Co. – Ready to Roll into the Food Truck Arena

“Join the Elite Meat Revolution on Wheels!”

The Food Truck Industry: A Booming Market

The U.S. food truck market is projected to reach $7.89 billion by 2033 (Source: CustomMarketInsights.com).

While the restaurant industry grows at an annual rate of 2%, the food truck industry is surging with a 7.9% annual growth rate. Food trucks offer:

• A fun and affordable way to try new foods.
• Lower startup costs compared to traditional restaurants, ranging from $30,000 to $40,000.
• High visibility in bustling locations like business districts, farmer’s markets, sports venues, and entertainment hotspots.

Popular cities for food trucks include Austin, Los Angeles, Portland, and Seattle – but the opportunity exists everywhere.

Why Start with a Food Truck?

Golden Bison Co.’s Bison-Themed Food Truck brings a unique edge to the fast food market.

The Benefits of GBC Food Truck:

1. Lower Investment & Overhead: Requires less upfront capital than a restaurant.
2. Scalable Model: Start small, scale into a restaurant when demand grows.
3. Convenience: A mobile grill delivering elite, natural meat to customers.
4. Healthy & Unique Offering: Featuring the original American Health Food – Bison Meat.
5. Strong Marketing Appeal: Leveraging social media to attract health-conscious, loyal customers quickly.

Endorsed by the American Heart Association, our Bison products offer a healthier alternative to traditional fast food.

What Does It Take to Launch Golden Bison Co. in Florida?

Startup Costs Breakdown:

• Business Registration Fee: $750
• Licenses, Permits & Accounting Software: $28,000
• Marketing & Promotion:
  • Grand Opening: $3,500
  • Flyer Printing (2,000 flyers): $3,580
• Insurance (General Liability, Workers’ Compensation): $2,400
• Stationery & Utility Deposits: $3,000
• Operational Costs (3 Months): $30,000
• Startup Inventory (food, packaging): $15,000
• Storage Hardware (bins, racks, shelves): $3,720
• Counter Area Equipment (sinks, ice machines, etc.): $5,500
• Store Equipment (cash registers, ventilation, signage): $3,750
• Food Truck Purchase: $60,000
• Website Development: $1,000
• Opening Party: $5,000
• Miscellaneous Expenses: $5,000

Total Estimated Costs: $166,200

Required Documents to Start a Food Truck Business in Florida

To legally operate Golden Bison Co.’s food truck, you’ll need:

1. Business Registration & Identification:
   • DBA (Doing Business As)
   • EIN (Employer Identification Number)
   • Federal Taxpayer ID
   • Certificate of Incorporation
2. Licenses & Permits:
   • State Permit & Building Approval
   • Commercial Driver’s License (CDL) – Class B Minimum
   • Food Handler’s License
   • Business License
3. Legal & Insurance Documents:
   • General Liability Insurance
   • Business and Property Insurance
   • Employment Agreements (Offer Letters)
   • Insurance Policies
4. Operational & Compliance Documents:
   • Operating Agreement (for LLCs)
   • Memorandum of Understanding (MoU)
   • Company Bylaws
5. Online Presence Documents:
   • Online Terms of Use
   • Online Privacy Policy
6. Contracts & Policies:
   • Contract Documents

Golden Bison Co. – A Recipe for Success

With the food truck industry booming, Golden Bison Co. is primed to bring its healthy, natural bison products to the fast food scene. Combining lower overhead costs, strong marketing strategies, and a scalable model, GBC is ready to make waves across South Florida and beyond.

“Join the Elite Meat Club and Taste the Revolution!”